Take your seat at the future table

We're always looking for ways to grow our brilliant team. If you're passionate about making the world a kinder place, check out the current openings below and sign up for vacancy updates here.

Working at Mosa Meat...

 Together, we'll be working on a challenging and incredibly exciting mission: to fundamentally reshape the global food system. As a member of our friendly and dedicated team, you could be pioneering the way we make meat, for the benefit of animals, the environment and human health.

Meet more of our future farmers on our blog.


ABOUT MOSA MEAT 

In 2013, our Chief Scientific Officer Prof Mark Post unveiled the world’s first hamburger made by growing cow cells, rather than slaughtering an animal. Now we’re developing the first commercial products. We are on a mission to produce real meat for the world’s growing population that is healthier, better for the environment, and kind to animals.

Our website
Privacy Statement